Robust and earthy coffee BBQ rub, ideal for beef, lamb, pork and chicken.
-
Great on low and slow cooked brisket and pork butt
-
Dust over steaks to be cooked on the BBQ
-
Rub over ribs
-
Add into chilli con carne
Ingredients: Ground coffee (20%), salt, sugar, ancho chilli (12%),
paprika, mustard, garlic, lemon pepper (cracked black pepper, lemon,
turmeric), cayenne, onion, Mexican oregano.